Microsoft Exam MB-335 Simulator Fee: Microsoft Dynamics 365 Supply Chain Management Functional Consultant Expert - ActualCollection Authoritative Provider

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Microsoft MB-335 Certification Exam is divided into several sections, each of which covers a specific set of skills and knowledge required for the role of a Dynamics 365 Supply Chain Management Functional Consultant. These sections include supply chain management fundamentals, inventory management, warehouse management, transportation management, and quality management.

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Microsoft Dynamics 365 Supply Chain Management Functional Consultant Expert Sample Questions (Q74-Q79):

NEW QUESTION # 74
A company uses distributed hybrid topology within their Dynamics 365 Supply Chain Management system.
The company plans to build a manufacturing plant on a mountain to be closer to a required mineral source.
Internet connectivity is unreliable, and availability of bandwidth speed is limited. The company plans to deploy an operational edge scale unit for the plant to address the connectivity issue.
You need to determine where production operations can be performed.
Which method should you recommend?
To answer, drag the appropriate methods to the correct requirements. Each method may be used once, more than once, or not at all. You may need to drag the split bar between panes or scroll to view content.
NOTE: Each correct selection is worth one point.

Answer:

Explanation:

Explanation:
To determine where production operations can be performed, you should recommend the following methods:
* Record the start of production: You should recommend the Production floor execution interface method. This method allows workers to register their daily work, such as when they start a job, report feedback about jobs, register indirect activities, and report absence1. Workers can use the production floor execution interface to sign in with their badge IDs and select the jobs that they want to start from the All jobs tab1. They can also view the details and instructions for each job, and report good quantities and scrap1.
* Report the number of production units completed and finished goods put away: You should recommend the Production floor execution interface and WarehouseManagement mobile app methods. These methods allow workers to report the completion of production jobs and the movement of finished goods to inventory. Workers can use the production floor execution interface to complete a job by selecting it from the Active jobs tab and tapping Complete1. They can also print labels for the finished goods if required2. Workers can use the Warehouse Management mobile app to scan or enter license plates for the finished goods and put them away in a location3. They can alsoperform other warehouse operations, such as picking, packing, receiving, and cycle counting3.
* Report time spent training a new employee about line operation: You should recommend the Production floor execution interface method. This method allows workers to register indirect activities that are not related to a specific production job, such as training, meetings, or maintenance1. Workers can use the production floor execution interface to register an indirect activity by tapping Indirect activity on the toolbar and selecting an activity type from the list1. They can also enter a quantity or duration for the activity, and add a comment if needed1.
1: How workers use the production floor execution interface 2: Print labels 3: Install and connect the Warehouse Management mobile app

NEW QUESTION # 75
You need to address the ignition switch issue.
Which three actions should you perform? Each answer presents part of the solution.
NOTE: Each correct selection is worth one point.

A. Copy link and products.
B. Set product readiness to manual,
C. Set product readiness to automatic.
D. Define business impact.
E. Change product lifecycle state.

Answer: B,D,E

Explanation:
Adatum Corporation is a multi-entity corporation located in Seattle, Washington in the United States. The company is a leading producer of specialty cakes and cookies. The company also manufactures specialty chocolates that use ethically sourced ingredients from around the world. The company plans to launch a new product line of organic chocolates later this year.
Adatum plans to implement Dynamics 365 Finance and Dynamics 365 Supply Chain Management to manage financials, inventory, and manufacturing capabilities across the entire organization.
* Manufactured products are stored at the distribution warehouses until they are shipped to customers.
* Individually branded pre-packaged cake and cookie mixes are supplied to specialty cafes and restaurants. The mixes are shipped directly to the cafes and restaurants from the production factories.
* The company maintains a fleet of trucks and also subcontracts shipments between the factories and warehouses to outside vendors.
* The mixes and specialty chocolates are based on standard recipes that use precise ingredient ratios. There are strict rules around ingredient substitutions.
* All mixes use one of three base recipes as their foundation: BaseA, BaseB. and BaseC. Additional ingredients, spices, and flavorings are then added to make the final product.
* BaseA and BaseB are made in large batches and stored until they are used in the other mixes.
* Mixes with BaseA have a shelf life of six months due to the type of flour it uses.
* Specialty chocolates are manufactured only during the holiday season.
* Specialty desserts are offered during the holiday season. This year, customers may specify additional icing colors and cake layers when placing orders. Depending on the popularity of two of the new colors, they may be offered the next year.
* Cocoa oil that is extracted during the production of some of the specialty chocolates is used in the BaseB foundation mix.
* Cleaning and setup of machinery between products has been causing delays in production.
* Prices of raw ingredients such as sugar can fluctuate greatly depending on seasonal and worldwide demand.
* To properly record profitability, ail raw materials use the first in, first out (FIFO) costing method, while finished products are recorded at standard costs.
* Large fluctuations have been occurring at month end in costs reported due to the inability to track production runs that span from month-to-month.
* Leftover flour and sugar from production runs are collected, packaged, and donated to local food banks if the amount is too small to use in other runs.
* To maintain Adatum's certification as a manufacturer of ethically sourced ingredients, the traceability of every ingredient in all products to their source must be tracked.
* All products must be randomly tested for adherence to quality standards for ingredient makeup and weight.
* Similar recipes must be able to be produced in succession to limit machinery cleaning and setup times.
* All costs must be tracked for each production run and be able to be reconciled at the end of the monthly accounting cycle, including any work in process (WIP) costs and donations.
* The organic chocolate line must be set up. The ingredients cannot be mixed with non-organic ingredients in inventory.
* Mixes are generally stored and sold in 16-ounce bags. Some quantities are sold and distributed in 5. 10. and 20-gallon containers to large restaurants.
* Each mix has a single unique item number and is tracked per batch produced.
* Specialty chocolate products must be stored in climate-controlled areas of the warehouse.
* QA TesterA discovers during a random test that the batch of a mix does not contain the necessary amount of IngredientB.
* VendorZ, who transports finished goods from PlantA to Warehouses, is consistently late picking up product.
* OperatorA must consolidate partial mix batch group runs into saleable package quantities.
* UserB must set up the mix items.
* UserC learns that mixes containing BaseA have been stamped with a batch date from the flour vendor and is not being calculated from the mix manufacturing date. The mixes from the past month that might be impacted need to be identified and the calculation needs to be corrected.
* UserD must update the costs of finished goods. Accounting wants labor calculated in WIP based on how much time an individual spends performing the operation, as well as the finished goods to post to a specific different ledger account.
* UserE must set up and maintain the cost of sugar.
* UserF must decrease downtime for the machinery.
* UserG must plan the specialty desserts for the current holiday season.

NEW QUESTION # 76
You need to meet the substitution requirements for User4 and User5.
What must you configure? To answer, drag the appropriate configurations to the correct substitution requirements. Each configuration may be used once, more than once, or not at all. You may need to drag the split bar between panes or scroll to view content.
NOTE: Each correct selection is worth one point.

Answer:

Explanation:

Explanation:

NEW QUESTION # 77
A company uses Dynamics 365 Supply Cham Management.
Several production orders are in the started status.
An issue with equipment causes a rollback in the production status tor some of the orders.
Some orders must be reset once the equipment is repaired, based on which products were being manufactured.
You need to reset the production orders based on the requirements
Which status should you use for each requirement? To answer, drag the appropriate statuses to the correct requirements. Each status may be used once, more than once, or not at all.
You may need to drag the split bar between panes or scroll to view content.

Answer:

Explanation:

Explanation:
A close-up of a white background Description automatically generated

NEW QUESTION # 78
You need to resolve the issue for UserF.
What should you configure? To answer, select the appropriate options in the answer area.

NOTE: Each correct selection is worth one point.

Answer:

Explanation:

Explanation:
A screen shot of a computer Description automatically generated

NEW QUESTION # 79
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